Are you looking for Baking classes in the USA? Here are the Top 10 Baking courses in the USA. The course fee for Baking classes in the USA ranges from $20 for a 1-hour Chicken Cabbage Dumplings With Sweet Chili Dipping Sauce course, up to $28,215 for a 16-week Certificate Pastry Program.
Also check out our Sourdough Baking Mastery Course.
Use your imagination to create amazing chocolate treats that will delight your sweet tooth and enchant your tummy during Chocolate Covered Weekend.
Learn the secrets to making delicious homemade bread. From flour selection to kneading and proofing, we discuss techniques for success using the chef’s recipe for traditional Estonian rye bread.
Starting with a standard pâte à choux dough, we’ll mix, fold and fill several tasty French pastries in this delectable class. First up, a batch of savory Gruyère gougères with thyme. Filled with a firm, tangy cheese, these bite-size puffs pack a satisfying flavor.
 Fill your home with the scent of fresh-baked bread. In this 3-hour class, practice mixing and shaping dough for Italian focaccia and crispy breadsticks, and discover how a Dutch oven delivers perfectly crusty French loaves. What could top these rustic European breads? Homemade salted butter!
 It is a truth universally acknowledged—fried dough is delicious. Square or round, filled or dipped, doughnuts entice taste buds across the globe. Join us and try your hand at making French beignets, Mexican churros and Italian bomboloni. Yum!
Celebrate the season with holiday bonding and gingerbread fun with our special event gingerbread house decorating class!
Cake Baking and Decoration Class is offered by Sweet Bites Baking School. You’ll learn tips, tricks, and tools to bake or decorate dreamy and delicious creations.
New to cake decorating? Have you ever wondered how beautiful cakes are created? Would you like to learn the basics of the art of cake decorating? If yes! Then this beginner's class will be perfect for you!
New to cookie decorating? Have you ever wondered how beautiful sugar cookies are created? Would you like to learn the basics of the art of cookie decorating?
Students are presented with the fundamental skills used in bakeries and preparing bakery products. Baking theory is taught and applied including weights and measures, safety, and sanitation. Students will prepare quickbreads, yeastbreads, croissants, cakes, pies, pastry, pastry creams, brioche
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