List of available Cape Malay Cooking Classes in Cape Town, South Africa. The Cape Malay Cooking courses in Cape Town are provided by the following institutes: Also, check out all Cape Malay Cooking Classes from all over South Africa.
We call South Africa the Rainbow nation and we can relate to this term for South African recipes too. The Boers, Indian, Malay people, French, British play a role in South African gastronomy.
This spiced sweet deep fried dumpling with a cake-like texture, dipped in sugar syrup, finished off with a sprinkle of coconut is a traditional Cape Malay favourite. A short guided tour of Bo-Kaap will also be included
A spiced sweet & sour minced meat and egg casserole. This is the national dish of South Africa and definitely one of its favourites. This class also includes a short guided tour of Bo-Kaap. Class takes
Learn how to prepare traditional Cape Malay dishes and gain firsthand insight into this community. Guests can enjoy the fruits of their labour in a scrumptious feast of savory sweet and spicy dishes that will delight all their senses.
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