TOP 10 BAKING CLASSES IN SOUTH AFRICA - PAGE 6

Introduction to be able to use all relevant equipment for butter icing decorating.

Learn how to make a fondant cake

Become a pastry chef. Food Preparation and Cooking - Patisserie offered by FBI Chef School & Patisserie Academy.

The focus will be on the melting process, aeration, pulling, airbrushing and assembly.

The Specialty Cake Skill Program is a Hands-on Program, we will focus on 6 Cakes including a Vegan Cake.

This 4-day course will teach participants how to create amazing cakes and cupcakes for their own functions or their community’s small functions like christenings and weddings

This programme combines both the Junior Chef Cooking and Junior Chef Baking, at a discount! Here students will learn how to prepare, cook and plate a main meal and dessert. They will also be able to make chocolate fudge and more.

This programme has been designed to provide a range of skills appropriate for a person working in a kitchen specialising in desserts, cakes and decoration.

The qualification is designed for those who are not sure yet if they prefer culinary or pastry, or this qualification is for those who are passionate about both subjects

The qualification is designed for professionals in the catering industry who want to specialize in patisserie. It will provide a range of skills for a front-line worker or learner aspiring to specialize in pastry, desserts and cakes within a kitchen environment.