TOP 10 COOKING CLASSES IN BURNABY, VANCOUVER - PAGE 22

What you will learn: Chef GJ will share his family Masala mix (spice mix) How to cook with Indian Spices, how to store and where to buy How to make Chef GJ's family chicken curry. How to make the traditional Indian "flat bread" Roti Fool proof basmati rice

What you will learn: The history and origin of Paella Two methods of cooking Paella: 1) Open fire 2) Stove top and Oven How to properly clean and prep squid How to make Emily's delicious Sangria You will learn to make the simplest and most delicious tapa: Pan Con Tomate (Tomato Bread) Most importa

Join us in our kitchen for our upcoming cooking class. Our chef will show you how to create some of your favourite dishes from scratch. Spots are limited.

You may not have an Italian Mamma, but now you can learn to make rolled egg fettucini like one! In this hands on class professional cook, artisan pasta maker & sometime actor Peter Ciuffa of Pasta Boy Peter provides all the ingredients, equipment & knowledge so that you can learn to make his Famili...

Come And Join Master Chefs From Italy With Their Expertise And Craft, Weaving Together Cultural History, Tradition, And Of Course… Food!

Sunshine Coast Olive Oil Co. presents ‘Cook Like An Italian!’ cooking class. A unique culinary experience taught by bestselling food author and olive oil sommelier Emily Lycopolus.

This class will teach all you need to know about Italian style pasta dough and how to recreate it at home. This is going to be a delicious class!

With this hands-on class, you’ll explore the styles of southern Italian pasta making with Chef Deniz Tarakcioglu will guide you every step of the way. You’ll leave the class knowing how to make dough, sauce, and an authentic southern Italian meal!

The nights are getting longer and warmer – celebrate with a trip to Spain, no plane ticket needed! Chef Deniz Tarakcioglu will help you create your own fiesta while you cook into the night with your favourite amigo.

Menu Salmon, Maple Chili Glaze Dungeness Crab Cakes Pan Seared Scallops, Wilted Greens, Lemon Butter Sauce