TOP 10 COOKING CLASSES IN VANCOUVER, CANADA

List of available Cooking Classes in Vancouver, Canada.



The Cooking courses in Vancouver are provided by the following institutes:

  1. Canadian Barista Institute, Vancouver
  2. Northwest Culinary Academy of Vancouver, Vancouver
  3. The Pastry Training Centre of Vancouver, Vancouver
  4. Pasta Boy Peter, Vancouver
  5. VCC - Vancouver Community College, Vancouver
  6. Rooted Nutrition, Vancouver
  7. Pacific Institute of Culinary Arts, Vancouver
  8. The Dirty Apron, Vancouver
  9. Knifewear, Vancouver
  10. GJS Kitchen and Catering, Vancouver

Also, check out all Cooking Classes from all over Canada.


Learn at your own pace and time.
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Also check out our Sourdough Baking Mastery Course.

 

 



297 course(s) offered by institutes in Vancouver, Canada
Showing Courses 1 - 10

Clara Carey

Fermentation for Beginners

Learn how to make your 4 different types of fermented foods easily and with confidence to improve your gut health.

Online by Clara Carey
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Canadian Barista Institute Logo

Complete Barista Training Bundle (2 Days)

This class will fix that because students will get personalized step by step, repeatable, practical, hands-on barista training from our expert trainers in latte art micro foaming, espresso-making, safe handling and use of the grinder and espresso machine, coffee cupping etc.

by Canadian Barista Institute
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Northwest Culinary Academy of Vancouver Logo

Best Asia

This course offers a quick look into the world of Asian Cuisine. We will travel through China, Korea, Japan and Thailand through food, flavours and techniques

by Northwest Culinary Academy of Vancouver [ Claim Listing ]
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The Pastry Training Centre of Vancouver Logo

Professional Artisan Bread Baking Certificate Program

This Professional Artisan Bread Baking Certificate Program is designed for home bakers who wants to learn bread making in a serious and professional setting

by The Pastry Training Centre of Vancouver
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Pasta Boy Peter Logo

Sourdough Bread Class

In this hands on Class students will learn how to make a Sourdough Starter, the dough, and knead the bread. Afterwards, you will get to taste of the Chefs work and go home with the dough you just made!

Cheapest by Pasta Boy Peter [ Claim Listing ]
VCC - Vancouver Community College Logo

Baking Foundation

Learn the foundations of professional baking and earn your apprenticeship Level 1 while still in high school

Cheapest by VCC - Vancouver Community College [ Claim Listing ]
Rooted Nutrition Logo

Spices 101

Create flavourful plant-based meals to show off how delicious that healthy cooking should be!

Cheapest by Rooted Nutrition [ Claim Listing ]
Pacific Institute of Culinary Arts Logo

Culinary Arts Program

Small class sizes, hands-on training, globally experienced chef instructors along with like minded classes are the ingredients for your extraordinary culinary experience

by Pacific Institute of Culinary Arts [ Claim Listing ]
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The Dirty Apron Logo

Ocean Fling - The Ultimate Seafood Class

Get ready for your ocean fling. With our Ultimate Seafood session, you’ll experience cuisine that’s big on flavour and easy on the hips

by The Dirty Apron [ Claim Listing ]
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Knifewear Logo

Knife Sharpening Skills

We will cover knife construction, steels used, sharpening theory, sharpening demos and hands-on tutored sharpening. We supply stones for you to use during the class, but feel free to bring your own if you already have them

by Knifewear [ Claim Listing ]
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GJS Kitchen and Catering Logo

Indian Cooking

Indian Cooking Class is offered by GJS Kitchen and Catering for al l ages and skill level. Chef Gurjyote Singh Sethi (GJ to his friends) is an accomplished Red Seal Certified chef, who has an extensive and vast experience in Indian and western cuisine.

Cheapest by GJS Kitchen and Catering [ Claim Listing ]
Showing Courses 1 - 10

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