COURSES OFFERED BY BO KAAP COOKING

A spiced sweet & sour minced meat and egg casserole. This is the national dish of South Africa and definitely one of its favourites. This class also includes a short guided tour of Bo-Kaap. Class takes

A delicate but decadent, creamy & luxurious dessert with a flaky crust and topped with cinnamon. This class also includes a short guided tour of Bo-Kaap

This spiced sweet deep fried dumpling with a cake-like texture, dipped in sugar syrup, finished off with a sprinkle of coconut is a traditional Cape Malay favourite. A short guided tour of Bo-Kaap will also be included