COURSES OFFERED BY KARE CAMPUS

PG Diploma in Food Safety & Quality Assurance is offered by Kare Campus. Food safety and quality assurance are required in the food industry due to changing global patterns of food production, international trade, and consumer protection.

HACCP course is offered by Kare Campus. HACCP is for hazard analysis and critical control points, and it is a systematic, preventive approach to food safety and allergic, chemical, and biological hazards in manufacturing processes that can lead to dangerous finished products.

To prepare students for positions in hospitals and healthcare organizations, hospital industry experts established the three-year full-time Diploma in Hospital Management curriculum.