COURSES OFFERED BY NATIONAL INSTITUTE OF EDUCATION AND TECHNOLOGY

List of all the courses offered by National Institute of Education and Technology.

National Institute of Education and Technology offers a total of 7 courses.



7 course(s) offered by 1 institutes
Showing Courses 1 - 7

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Accounting And Bookkeeping

This qualification reflects the job roles of workers in the accounting industry, including BAS Agents and contract bookkeepers; and of those employees performing bookkeeping tasks for organisations in a range of industries. It includes preparing and lodging business and instalment activity statemen...

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Diploma Of Accounting

This qualification will enhance your career in accounting and finance with this high-level diploma qualification. This course will give you the essential knowledge and professional skills to work competently within the accounting, business, and finance sectors.

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Advanced Diploma Of Business

This qualification reflects the role of individuals with significant experience in a senior administrative role who are seeking to develop expertise across a wider range of business functions.

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Certificate Iii In Business Administration

Keep businesses running with a Certificate III in Business Administration. This course will prepare students to provide administrative support and technical advice to business teams.

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Advanced Diploma Of Leadership And Management

This qualification is ideal for those wanting to advance their career in a management role. Combined with current industry knowledge, a successful manager uses initiative and judgement to plan and implement strategies with accountability for personal and team outcomes.

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Advanced Diploma Of Hospitality Management

Learn how to manage large teams in a hotel or restaurant environment, while crafting and delivering world-class experiences that create lasting customer loyalty and drive revenue growth. Explore the intricacies of financial management and develop an extensive understanding of asset management, oper...

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Certificate Iv In Commercial Cookery

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

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Showing Courses 1 - 7

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