TOP 10 BAKING CLASSES IN SEATTLE, USA - PAGE 4

Indulge in the world of delightful chocolate candy making with our fun-filled class led by Chocolatier Joanna Lepore Dwyer. Kids and adults alike will embark on a sweet journey as they learn to craft their favorite chocolate treats at home.

From mochi (rice cake) to flan, you can learn traditional and Western influenced Japanese desserts! Served with a variety of Japanese tea.

Discover the art of making hand-crafted artisan chocolates

If you’ve ever wanted to learn how to make the elusive French macarons you’ve come to the right place!

This delicious morning class is perfect for kids 3-7 years old, but children of all ages are welcome to attend.

Hand-rolled ganache truffles make delicious gifts! Learn the professional methods of ganache making, piping, and decorating with a Theo chocolatier.

Join us for a half-day baking and building your own layer cake from start to finish! In this workshop you'll make a light and fluffy chocolate cake and learn how to cut, stack and crumb coat it. You'll also learn how to make a luscious Swiss meringue buttercream and a tangy cream cheese buttercream

The Pastry Project provides free baking and pastry training to individuals with barriers to education and employment in the industry.

Ciabatta is a go-to hearth bread when baking at home. It's easy to get a near-artisan bakery result in your own oven with just a few simple techniques.

This class takes the mystery out of a tender French cookie made with two simple doughs. Learn the simple steps of making chocolate and vanilla sablé cookies into beautiful spirals, checkerboards and stripes.