TOP 10 BAKING CLASSES IN SEATTLE, USA - PAGE 3

Learn all about French meringue and macaron cookies with this tropical flavor pairing: passionfruit and white chocolate. Paired with the fruity mocktail, "The Cinderella," this class will transport you with its warm, tropical vibes.

Roll up your sleeves! Each day begins with a quick improvised challenge where students are given unusual ingredients or bizarre tasks in which they must create an edible and delicious morning baked good.

Learn making your favorite dim sum dishes, Steamed buns and pot stickers. We will make Steamed buns from scratch. We will use store bought wrappers for pot stickers. Students will learn making dough for steamed buns.

A week of baking and cooking a bit of everything, from desserts to entrees.

A fun baking day, from cakes to tarts, pies, madeleines, financiers, rolls, sweet bread, etc

During the baking camp kids will create various holiday dishes from sweets, appetizers, traditional baked goods to entrees.

Dive hands-first into éclairs and cream puffs as you build the base for these indulgent delicacies: pâte à choux. Bake along with Pastry Chef Zola and learn her method for mixing the dough that ensures a crisp shell and airy texture.

Delve into the delightful world of sourdough with baker Vindi as your expert guide in this immersive 2-day class. You'll embark on a journey to understand the sourdough process and walk away with your very own jar of sourdough starter, ready to begin your bread-making adventure.

Get ready to create everyone's favorite pumpkin patch treat - baked doughnuts! As the aroma of apple cider and cinnamon fills the air, we'll embark on a baking adventure that will warm both hearts and tummies.

Halloween is just around the corner and what better way to celebrate than with spooky and delicious treats? Instead of traditional pumpkin carving, try your hand at creating edible potted plants with a creepy twist.