COURSES OFFERED BY ROYAL COOKING INSTITUTE

List of all the courses offered by Royal Cooking Institute.

Royal Cooking Institute offers a total of 6 courses.



6 course(s) offered by 1 institutes
Showing Courses 1 - 6

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Salad and Raita Cooking Course

A salad is a dish consisting of a mixture of small pieces of food, usually vegetables or fruit. However, different varieties of salad may contain virtually any type of ready-to-eat food. We cooked different types of salad and raitas.

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Mexican Food Cooking Course

The three staples in Mexican dishes are corn, beans and chillies (hot peppers), all present before the Spanish arrived. Avocado, tomatoes and rice also feature heavily in Mexican dishes. make your career as chef, learn cooking from our institute. If you want learn Mexican cooking join our institute...

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Indian Paneer Curry Cooking Course

There is such a great variety of vegetables available in the market that one can try different ways to cook them and never get bored. Here you will find all the veg recipes of american dishes. If you are looking to learn all the given recipes join us at Royal Cooking Institute Bhogpur.

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Indian Non-Veg Cooking Course

After completing these professional courses, one shall be able to earn in the vicinity of their own home/shop with very minimum investment. Royal Cooking Institute is unique , up to date and industry relevant with innovation and new technologies.

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Fast Food Veg Cooking Course

There is such a great variety of vegetables available in the market that one can try different ways to cook them and never get bored. Here you will find all the veg recipes of american dishes. If you are looking to learn all the given recipes join us at Royal Cooking Institute Bhogpur.

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Continental Cooking Course

Continental food refers to the delicacies consumed in European countries. The French, Italian and Spanish parts of Europe, all do ‘continental‘ dishes which focus more on olive oil, wine, garlic and various herbs and spices.

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Showing Courses 1 - 6

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