TOP 10 COOKING CLASSES IN SUBANG JAYA, MALAYSIA

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

Encompasses of 70% in practical skills, 30% theoretical study. Other than cooking technique, students will also be trained to run and manage a restaurant/café, tasks include designing their menu, managing the stock inventory, kitchen management, barista, servicing and last but not least customer s...

Encompasses of 80% in practical skills, 20% theoretical study. Other than pastry production, students will also be trained to run and manage a restaurant/café, tasks include designing their menu, managing the stock inventory, kitchen management, barista, servicing and last but not least customer s...

Discover the artistry of pastry creation at the 'Academy in Pastries,' a culinary delight offered by the renowned Oriental Culinary Academy in Subang Jaya, Malaysia. This exceptional cooking class is your passport to a world of sweet and savory indulgence.

Under the expert guidance of our skilled pastry chefs, you'll embark on a gastronomic journey that transcends the ordinary.

In this hands-on cooking class, you'll be guided by expert pastry chefs who will share their secrets for baking the perfect cakes. Whether you're a novice or a seasoned baker, our academy welcomes all skill levels.

This culinary adventure invites you to delve into the secrets of authentic Chinese gastronomy, led by expert chefs who are passionate about sharing their knowledge.

Embark on a culinary journey like no other at the renowned Oriental Culinary Academy in Subang Jaya, Malaysia, where the art of cooking comes alive in the 'Academy in Culinary Arts' program. Discover the secrets of the culinary world in a state-of-the-art facility, led by expert chefs who are passi...

In this hands-on class, you'll discover the secrets behind crafting perfect loaves, from classic baguettes to rustic sourdough.

Looking to add some variety to your baking repertoire? Look no further than our Madeleines and Scones Baking and Decorating Class! In this class, you will learn how to make three different flavors of madeleines: chocolate raspberry, lemon, and pumpkin matcha.

Elevate your baking skills with our choux au craquelin baking and decorating class. Join our baking class to learn how to create this delicious French pastry that combines a light and airy choux puff with a crispy, crackly craquelin topping.