TOP 10 BAKING CLASSES IN JOHANNESBURG, SOUTH AFRICA - PAGE 3

List of available Baking Classes in Johannesburg, South Africa - Page 3.



The Baking courses in Johannesburg are provided by the following institutes:

  1. Sugar 'n Ice South Africa, Johannesburg
  2. The SA School of Weddings, Johannesburg
  3. The Swiss Hotel School, Johannesburg
  4. Lindas Bake and Pack, Johannesburg

Also, check out all Baking Classes from all over South Africa.




105 course(s) offered by institutes in Johannesburg, South Africa
Showing Courses 21 - 30

Sugar 'n Ice South Africa Logo

Scone, Muffin and Biscuit Baking Class

During this course we cover all the basics for baking scones, muffins and a variety on biscuits. We will teach you how to adapt a basic recipe to create different flavours and looks of the different products.

by Sugar 'n Ice South Africa
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Sugar 'n Ice South Africa Logo

Designer Cake decorating Class

This class will equip you with the skills you will need to make the popular designer cakes with can be used for many special occasions.

by Sugar 'n Ice South Africa
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Sugar 'n Ice South Africa Logo

Birthday & Novelty Cake Decorating

During this course you will learn the fundamentals to decorate birthday cakes and cakes for special occasions

by Sugar 'n Ice South Africa
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Sugar 'n Ice South Africa Logo

Part time Wedding Decorating Class

This Course covers the fundamentals of making both traditional and contemporary Wedding Cakes.

by Sugar 'n Ice South Africa
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Sugar 'n Ice South Africa Logo

Fondant Figurine Class

This class includes demonstrations of a variety of figurines including different animals, people, turtles, teddy bears and more. You will make a figurine of your own.

by Sugar 'n Ice South Africa
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The SA School of Weddings Logo

Wedding Cake Decorating Course

This Course covers the fundamentals of making both traditional and contemporary Wedding Cakes. The Course is facilitated by the well-established Kate de Waal from Sugar ‘n Ice – Handmade Cakes of Distinction.

Cheapest by The SA School of Weddings

The Swiss Hotel School Logo

Higher Certificate in Pastry & Bakery

This is a Fully accredited Higher Certificate in Pastry & Bakery.

Cheapest by The Swiss Hotel School [ Claim Listing ]
Lindas Bake and Pack Logo

Basic Butter Icing And Nozzle Technique 1

Learn How To Make Perfect Butter Icing And The Art Of Piping With Icing:

by Lindas Bake and Pack [ Claim Listing ]
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Lindas Bake and Pack Logo

Bread Baking

Learn The Art Of Making Bread From Scratch

by Lindas Bake and Pack [ Claim Listing ]
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Lindas Bake and Pack Logo

Chocolate Worx

Learn How To Work With Chocolate, From Melting, Moulding, Shaping, Curls And Then Make Some Decadent Truffles

by Lindas Bake and Pack [ Claim Listing ]
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Showing Courses 21 - 30

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