TOP 10 COOKING CLASSES IN LONDON, UK - PAGE 11

List of available Cooking Classes in London, UK - Page 11.



The Cooking courses in London are provided by the following institutes:

  1. Leiths School of Food and Wine, London

Also, check out all Cooking Classes from all over UK.


Learn at your own pace and time.
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Also check out our Sourdough Baking Mastery Course.

 

 



283 course(s) offered by institutes in London, UK
Showing Courses 101 - 110

Leiths School of Food and Wine Logo

An Evening At Leiths: Spanish Feast

Join us for a relaxed and sociable evening of authentic Spanish cuisine.

by Leiths School of Food and Wine [ Claim Listing ]
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An Evening at Leiths: Italian Cookery

In this entertaining and informative evening class you will learn to make classic pasta dough from scratch and create a delicious Italian inspired dinner. Buon appetito!

by Leiths School of Food and Wine [ Claim Listing ]
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Gluten Free Bread and Baking

You'll learn some incredibly versatile recipes that will allow you to enjoy all the doughy delights out there, without compromising on flavour or fun. This course is an absolute must for anyone wanting to get to grips with the art of gluten free baking and bread making

by Leiths School of Food and Wine [ Claim Listing ]
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A Taste of Thailand with Andy Oliver

Learn how to cook like Andy Oliver of authentic Thai restaurant Som Saa. A Masterchef finalist, Andy, specialises in creating regional Thai food with uncompromisingly authentic flavours. Andy lived and worked in Thailand for many years, pursuing his love of Thai cuisine and ingredients

by Leiths School of Food and Wine [ Claim Listing ]
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An Evening at Leiths: Mediterranean Made Easy

Learn how to produce a menu of warm, autumn-to-winter flavours in this inspiring hands-on evening class with chef and food writer Marcia Barrington. Known for her vibrant and healthy Mediterranean style food with seasonality and sustainability at its heart, Marcia will share the techniques you need

by Leiths School of Food and Wine [ Claim Listing ]
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Knife Skills – Fruit, Vegetables and Herbs

The first lesson in a cook's training is to learn to select, handle and maintain knives. Each knife has a specific purpose for which it is best suited. Learning to use each knife confidently and accurately takes a great deal of practice.

by Leiths School of Food and Wine [ Claim Listing ]
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Sourdough and Artisan Breads: Two Day Masterclass

Our intensive two day masterclass will take you through the complex processes involved in perfecting sourdough and other artisan breads; from keeping your starter alive to complex fermentations techniques.

by Leiths School of Food and Wine [ Claim Listing ]
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Let's Cook! 2 Day Teens Cookery Toolbox

Our 2 day Teen Cookery Toolbox is a hands-on, fun-filled, practical cookery course for young foodies aged 12-17.

by Leiths School of Food and Wine [ Claim Listing ]
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The French Kitchen

You don’t have to travel to France to enjoy its cuisine. Join us for this hands-on class and learn a classic French menu with modern technique.

by Leiths School of Food and Wine [ Claim Listing ]
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Pizza Making With Pizza Pilgrims

Learn how to make authentic Italian pizza at home, using simple ingredients and easy techniques. You'll make, stretch and shape your own traditional Neapolitan dough, create delicious toppings and even discover a fantastic way of creating the delicious crust and chewy center of a Neapolitan pizza ...

by Leiths School of Food and Wine [ Claim Listing ]
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Showing Courses 101 - 110

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