COURSES OFFERED BY ARTFUL CHEFS

Cast iron cooking, making a French mother sauce, roasting vegetables, pureed soups, blanching vegetables, sauté.

Preparing duck breast, cast iron cooking, making a savory sauce, clarifying butter, Soufflés 101, poaching fruit and wine dessert sauces.

Succulent learn to make succulent lobster, a classic French soup, caramelize vegetables the secret to creamy risotto and create the ultimate chocolate dessert.

Basic knife skills, tenderizing chicken, Italian wine sauces, stainless cookware skills, sauté skills, blanching veggies, using fresh herbs, perfect Italian rice.

Cast iron cooking, searing scallops, savory fruit juice reduction, using herbs, Polenta 101; sauté.

Seasonings, marinades, and sauces, preparing for the grill, grilling proteins, grilling produce.

Pastry Making Class is offered by Artful Chef for all ages and skill level. 

Basic knife skills, cast iron cooking, fresh salsas, making tortillas, fresh herbs, safe protein preparation.

Basic knife skills, wok skills, Asian sauces, sushi rolling, perfect rice.

Who doesn’t love a pizza party? Learn to make Chef Pharrell’s World Famous Pizza including fresh sauce and herb dough and all of your favorite toppings! Jr. Chefs practice kitchen safety while preparing a delicious meal. Great for big groups! Then you have cupcakes or cookies to decorate.