TOP 10 PASTA MAKING CLASSES IN USA - PAGE 13

Making Fresh Pasta Class is offered by Balboa Catering. Cooking classes include a demo from Chef Alex Garfinkel, some friendly competition as you put your lessons into action, and a family-style meal that'll leave everyone full and happy.

If you want to learn how to make pasta, then this class is just what you knead! Over the course of five days, you will be getting your hands into dough to learn the ins and outs of pasta making.

Handmade pasta can seem intimidating, but it’s easier and more approachable than you think. Cook along with Chef Carol in this lively pasta workshop as you learn to make four hand-shaped varieties — no pasta machine required!

Making stuffed pasta from scratch is incredibly satisfying! There is magic involved in starting with simple ingredients and transforming them into beautiful shapes. Chef Daniel will explain, step by step, how to do it.

Chef Jordan’s longest running and most popular cooking class. This class is a perfect option for date nights, anniversaries, birthday celebrations & family gatherings. In this hands on class, you learn to make Fettuccine Pasta and Tomato basil marinara from scratch.

Break out the Chianti – Our team will arrive with a gorgeous Antipasto board for the group (Vegetarian by request), then you’ll make and roll pasta with our expert guidance.

This pasta class is dedicated to discovering how to make pasta from scratch. You'll learn how to make egg pasta dough and water pasta dough. Making pasta sheet, slicing spaghetti, and fettuccine.

Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will get to try their hand at rolling out the dough and forming their own shapes, like Cavatelli, Fusilli, Orechiette, and Trofie.

Pasta Extravaganza! If you are excited to take your fresh pasta skills to the next level, join us for our second pasta class! We will guide you through more skills and exciting flavor combinations through a 3-course feast - wine pairings included!

Dive into the world of handmade pasta and be transported to Italy in this hands-on pasta making class. Chef Jennifer Berry will teach you the Italian method of mixing dough by hand and the roll your creation into two different pasta shapes.