COURSES OFFERED BY AMAI KITCHEN

Experience the art of crafting delectable Ichigo Daifuku at Amai Kitchen in the heart of Ipoh, Malaysia. Join our immersive cooking class where you'll dive into the world of Japanese confectionery, creating these delightful and chewy mochi treats filled with plump, juicy strawberries.

Indulge in the art of crafting exquisite Japanese confections with the "Nerikiri" cooking class at Amai Kitchen in the heart of Ipoh, Malaysia. In this immersive culinary experience, you'll discover the delicate balance of tradition and innovation that defines Japanese sweets.