Are you looking for Cooking Schools in Malaysia? Here are the Top 10 Cooking classes in Malaysia. The course fee for cooking classes in Malaysia ranges from RM85 for a 4-hour Satay Cooking Class, up to RM1280 for an 8-month Bread Baking course. Pick one of the options below if you are looking for cooking classes in a specific cuisine or scroll down to check out all the different cooking courses available in Malaysia.
A renewed version of choux pastry with a refreshing custard filling scented with elderflower cordial, finished in four stylish colours.
In this hands-on cooking class, you'll learn the art of crafting the perfect soup curry, a beloved Hokkaido specialty known for its rich and aromatic flavors.
Nothing beats the inviting smell of freshly handmade bread that fills up the entire house. Share the happiness with your family and friends by presenting them your own creation!
Go on an exciting adventure to discover the rich cultures of cuisines around the world. Add spice to the dining table with meals packed with main course, side dishes and dessert.
Kids Course is designed to teach children the background and relationship between food and science, learn to cook under the guidance of our instructor and eventually enjoy the yummy food they made. Kids can develop a healthy eating habit and learn basic culinary in a fun and happy atmosphere.
In this hands-on class, you'll learn the ancient art of tea preparation, from selecting the finest tea leaves to mastering the precise brewing techniques that bring out the flavors and aromas unique to Chinese teas.
Go on an exciting adventure to discover the rich cultures of cuisines around the world. Add spice to the dining table with meals packed with main course, side dishes and dessert.
Indulge in a luxurious culinary journey as you join our expert chefs for a special Italian meal cooking class.
Everyone loves Thai food! Thai cuisine has bold fresh flavours which ignites all our taste buds – sweet, sour, spicy and tangy. Simply mouth-watering! Learn the art of balancing these flavours perfectly and combine aromatic herbs & spices to create a sweet, sour, spicy and tangy sensation.
Seasoned and novice bakers alike - Come and join us to learn how to bake 2 classic chocolate cake recipes reminiscent of how mum or grandma use to bake them - Chocolate Cake (with feather icing) and Chocolate Roulade (with fresh cream).
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