TOP 10 COOKING CLASSES IN CHRISTCHURCH, NEW ZEALAND - PAGE 4

With many of us choosing to eat lighter, healthier and more digestible food we are now offering a seasonal salads class which will give you loads of ideas for a great variety of salads to see you throughout the year. 

Fodmap is a healing ‘diet’ and we want to make sure you gain the utmost benefit from it. This means using as minimally processed whole plant-based ingredients as possible allowed on Fodmap.

This is our favourite time to blow people away with just how good plant-based, whole food desserts really tastes!

From the moment Two Raw Sisters began, we have been known for our ‘salads’. We say ‘salads’ because we really need to come up with another name for them. They aren’t your typical salads; most people think salads are iceberg lettuce, cucumber, tomato, and feta if you're lucky. 

From the moment Two Raw Sisters began, we have been known for our ‘salads’. We say ‘salads’ because we really need to come up with another name for them. They aren’t your typical salads; most people think salads are iceberg lettuce, cucumber, tomato, and feta if you're lucky. 

Learn the easy way to prepare and cook Thai food.  It is tasty, healthy, quick to prepare and the flavours are enjoyed by many.

Learn about cultural identity, history and health while learning about Latino Cooking all wrapped up with language in a social setting.

If you are looking for healthy and tasty food from around the Mediterranean Sea, then this course is for you.

Learn how to cook 6 different dishes from 3 places around the world in this yummy 'tastes from around the world' cooking course.

Making your own fermented foods and drinks are an easy way to improve your digestive health, use a surplus of veges and save money.