TOP 10 COOKING CLASSES IN PERTH, AUSTRALIA - PAGE 2

For the bread that you will make during this short class 4 hours, you will be using sourdough and you will learn how to make sourdough and look after it. After this course you will look at bread in a different way, and when you will have tasted it.

In this course, you will make a raspberry mud cake, mask it with ganache and then decorate it with a range of chocolate garnishes. If your chocolate skill needs a brush-up, this training is for you. 

You will learn all the baker’s techniques, from mixing, proving and baking. And best of all, eating your own product and sharing them with special people.

Locally known as antojitos or ‘little cravings’ Mexican street food is the fast beating heart of one of the most vibrant and ancient cuisines on earth.

In this Moroccan cooking class you will unlock a new realm of spice and see, smell and taste the vibrant ingredients, unique flavours and varied techniques that give Moroccan food its unmistakable mystique.

What started as a keystone to the alluring Spanish lifestyle, the social eating of tapas has now become an institution. ‘Modern’ communities the world over have embraced it and run with it.

Vietnamese food is bursting with layers of incredible flavour, colour and texture. It’s healthy, it’s fresh, it’s simply delicious and everybody should be eating more of it at home. In this Vietnamese cooking class, we can show you how.

This French cooking class focuses on foundation and advanced cooking principals and techniques. A fast paced Le Cordon Bleu speed date, with enough bells and whistles to tickle any home chefs fancy.

At Salt & Co. we believe that every child deserves every opportunity to learn how to cook delicious, nourishing food to enjoy themselves and share with those around them throughout their lives.

This Thai cooking class has been designed to give you a foundation understanding of Thai cooking and focuses on palate development and tasting for balance in food.