TOP 10 COOKING CLASSES IN BONDI JUNCTION, SYDNEY - PAGE 19

Learn all there is to know about creating a perfect, melt in your mouth tart shell, which is the very foundation of your creations.

Whether it is for one person, or many these mini tortes are sure to impress at your next function.

Learn how to create and finish this cherry white chocolate mud cake with a truly elegant look in this hands-on one-day course.

Knowing how to make the perfect macaron is essential for any pastry chef and a great skill to have for any lover of patisserie.

Whether you are wanting to make a simple cream puff or have a go at your very own croquembouche this half day course is a great starting point.

This hands-on, practical course will provide you with a comprehensive set of essential chocolate skills that will allow you to confidently pursue your goals.

Learn the traditional method of lamination to create skillful and delicious croissants that are sure to impress family and friends.

Whether you are wanting to make a simple cream puff or have a go at your very own croquembouche this half day course is a great starting point.

In this hands on and interactive workshop you will learn all the foundation skills of making sourdough bread, from starters, to mixing, kneading, cutting and shaping bread.

Learn the art of hand tempering on marble, a traditional french technique. You will make a chocolate bar, moulded chocolate, chocolate lollypops with artwork & freckles!