COURSES OFFERED BY FRONT-LINE TRAINING

This Food safety course coversbUnit standard 167 – Practice food safety methods in a food business under supervision and Unit Standard 20666 – Demonstrate basic knowledge of contamination hazards and control methods used in a food business.

Being a Barista is a fine art, join our short programme to learn how to make coffee’s like a pro. By completing this programme you will enhance your opportunities to gain employment or simply learn to use that flash machine you have at home.

Courses include CV building, computer and software training, management, personal presentation, legal and health and safety. Hospitality and tourism courses are also available. Many courses qualify for NZTE capability training vouchers and are flexible in terms of content and delivery.