COURSES OFFERED BY SAFE QUALITY FOOD

Allergen Management course is offered by Safe Quality Food. To ensure all the food handlers have appropriate information and understanding on the importance of Allergen Management System to prepare & deliver safe food for all the consumers.

Occupational Health & Safety course is offered by Safe Quality Food.This training programme creates awareness among the employees with regard to Occupational Health Hazards and how to prevent from them.

ISO 22000:2018 course is offered by Safe Quality Food. This training is recommended for the Managers, Supervisors and QA team of organizations that are in the process implementation or are certified for the above standards.

HACCP course is offered by Safe Quality Food. This training is recommended for all production managers and QA/QC team working in the food industry.

Personal Hygiene & Food Safety course is offered by Safe Quality Food. FoSTAC (Food Safety Training and Certification) is a training program mandated by FSSAI, the regulatory and standards Authority of India.