COURSES OFFERED BY TELARC

Introduced in 2018, this is the first international standard to be issued covering health and safety at work.

ISO 22000 is a food safety management system for all food producers – from those who supply raw materials and packaging for the food industry, to those who transport and deliver packaged products, and everything in between. Providing unsafe food is a risk no company dare take.

A HACCP – hazard analysis critical control point – system is designed to identify and control food safety risk factors., including anything with the potential to cause illness or injury to a consumer.

Public safety is paramount. Under law, all larger gas or electricity suppliers must meet the NZS 7901 public safety standard. As the only accredited certifier for this safety management system, Telarc can help you gain NZS 7901 certification.

Gain a sound understanding of all the principles of the ISO 9001 standard, what they mean, why they exist and how they are applied. If you are just starting out as a management system practitioner, or require an introductory course for understanding basic quality management principles, this worksho...

The purpose of this course is to provide existing risk management practitioners with the opportunity to demonstrate that they possess the knowledge and skills to design, develop and implement a risk management framework within their organisations as part of their governance commitment.