TOP 10 COOKING CLASSES IN HAMILTON, NEW ZEALAND - PAGE 4

With many people eating more plant based foods than ever before this is a great chance to upgrade your vegetarian repertoire.

From the moment Two Raw Sisters began, we have been known for our ‘salads’. We say ‘salads’ because we really need to come up with another name for them. They aren’t your typical salads; most people think salads are iceberg lettuce, cucumber, tomato, and feta if you're lucky. 

From the moment Two Raw Sisters began, we have been known for our ‘salads’. We say ‘salads’ because we really need to come up with another name for them. They aren’t your typical salads; most people think salads are iceberg lettuce, cucumber, tomato, and feta if you're lucky. 

Fodmap is a healing ‘diet’ and we want to make sure you gain the utmost benefit from it. This means using as minimally processed whole plant-based ingredients as possible allowed on Fodmap.

This is our favourite time to blow people away with just how good plant-based, whole food desserts really tastes!

Learn how to make healthy, low cost and easy meals while also learning basic cooking techniques.

Making your own fermented foods and drinks are an easy way to improve your digestive health, use a surplus of veges and save money. 

This course covers an introduction to various spices used in Indian Cooking as well as basic recipes. 

Learn how to cook 6 different dishes from 3 places around the world in this yummy 'tastes from around the world' cooking course.

Some of the most appreciated gifts, treats and specialty foods can come from our own gardens and kitchens.