COURSES OFFERED BY COEXIST COMMUNITY KITCHEN

List of all the courses offered by Coexist Community Kitchen.

Coexist Community Kitchen offers a total of 9 courses.



9 course(s) offered by 1 institutes
Showing Courses 1 - 9

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Pasta From Scratch

Come and join us for a fun and messy pasta-making workshop at the Coexist Community Kitchen! Our professional cooks will be sharing Italian Nonna's secrets of how to make two types of homemade pasta, including one filled pasta.

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Pickling & Fermenting

Join us for an evening to learn and practice different recipes to pickle and ferment food. Picking and fermentation techniques date back 1000s of years, and can be found across all food cultures. Many of the foods and drinks we consume today are the result of these preservation techniques.

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Southern Thai with Fish Cookery Class

This course is a hybrid of two of our most popular workshops - Thai and Fish Cookery.   A very exciting chance to learn fish cookery skills! With our amazing expert chef, Kelly. This course will give any cook the knowledge to become confident at home cooking and preparing fish. 

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Thai Ping Yum

We are opening our doors for a one off notty night of Thai food.  Come and join us for a casual and delicious dining experience. Wander around, hang out at communal tables, chat to chefs while they cook, get hot & stay late. 

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Vegetarian Caribbean Cook Up

Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. Bearnie grew up in Guyana before coming to the UK, so brings with her an excitement of food from around the world, but especially wanted to share her love for Caribbean flavours. 

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Noodles & Broth Workshop

Join our spicy hot chefs this Autumn and learn how to make homemade noodles. This hands-on cooking experience will guide you through making fresh egg wheat noodles for Thailand's famous ‘Pad See Ew’ and Japanese ramen noodles to slurp with your highly nutritious and flavorful bone or seaweed b...

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Caribbean Fish Cook Up

Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. This will focus on fish and seafood recipes.The notion of Caribbean cuisine is that it is complicated.

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Cheese Making Course

Calling all cheese lovers – this one’s going to be GOUDA! In this full day workshop  you’ll delve into the world of cheesemaking under the expert guidance of cheesemonger Oli from wonderful team at The Bristol Cheesemonger.

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Sourdough Bread Master Class

Learn to make different types of bread in class offered by Coexist Community KitchenWe have a whole host of cookery classes from bread making to pickling and fermenting. Come and join us to learn some new skills and share delicious food.

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Showing Courses 1 - 9

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