Are you looking for Indian Cooking classes in South Africa? Here are the Top 10 Indian Cooking courses in South Africa. The course fee for Indian Cooking training classes in South Africa ranges from R350 for a 3-hour North Indian class, up to R850 for a 6-hour The Balancing Spices for Indian Curries and Banquet Feasts course.
Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.
We offer all kinds of classes and demonstrations, for beginners and advanced cooks. Our “once off” classes are all about offering you something personal. Learn how to make food from around the world.
The popularity of Indian cuisine is ever-increasing but many people still regard it as something that is prepared as an occasional treat.
We offer regular, informal cooking classes to the public – where we give once-off lessons with tips, tricks and techniques on specific dishes or cuisines and teach you how to create your own masterpiece.
We cover 5-7 different recipes and we eat what we make. Just bring along something to drink and a pen to write with.
The last Thursday of every month we will be taking you on a flavoured journey across the world.
We demystify the complexities of spices and ingredients, making Indian cooking simple yet absolutely delicious.
We then go on to tackle 6 elaborate preparations
Join us for a whirl around flavour town as we catch a glimpse of the different flavours of world curries. Our kitchen has been to India, Malaysia, Thailand, Indonesia, Seychelles and further.
Try a range of delectable dishes
Indian Spice Evening Offered By The Cooking Kitchen.
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