List of available Health and Safety Courses in Miami, USA - Page 3. The Health and Safety courses in Miami are provided by the following institutes: Also, check out all Health and Safety Courses from all over USA.
Many people have never had to pull a fire alarm, use a fire extinguisher or evacuate a burning building. But as a building owner, you’re responsible for educating your employees to know how and when to safely take these actions.
Your business is more than just a building. It encompasses employees, customers and guests, assets, hard work and purpose. Without code-compliant fire and life safety systems in place, precious lives or hard-earned assets can be lost within minutes.
Our course provides attendees with the knowledge necessary to be an effective internal auditor by utilizing auditing best practices as defined by resources such as the American Society for Quality (ASQ) and the International Organization for Standardization (ISO).
The Certified Food Managers course is design to train and teach food managers to implement essential food safety practices and create a culture of food safety. Food Safety Manager Certification Program assesses the knowledge and skills of entry-level food managers.
You will learn how to construct and research a solid food safety plan, also learn how to research and risk assesses new and emerging hazards and how to utilize current industry best practices to keep you in regulatory compliance.
This course is the perfect blend of FDA’s new food defense methodology approaching to crisis management. Learn how to conduct intentional adulteration vulnerability assessments using the new FDA/FSPCA approach by considering the risks in your facility from an “inside attacker”.
In our course, we will discuss how to prevent measures taken to eliminate the risk of undeclared allergens in your food products, including risk assessments with raw materials, developing an allergen management program, production runs to reduce risk of allergen cross contact.
This course is designed to teach you the essentials of food safety, food sanitary design principles for facilities and equipment, worker hygiene practices, correct procedures for cleaning and sanitizing.
Our training on "Ladder Safety" show that because they are so common, many employees take ladders for granted.
Our training products on Fall Protection provide the information employees need to work safely when they are "off the ground", and assist in satisfying the major training requirements in the OSHA Sntadard on Fall Protection.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy