COURSES OFFERED BY CENTRAL MARKET

Learn to make one yeasted biscuit that is lighter than air; a traditional buttermilk biscuit with a few updated tips that will insure flakiness; and their kissing cousin, a sweet biscuit, that is perfect for filling with your favorite fruits or jams.

Salmon is on of the tastiest, healthiest, and easiest fish to prepare. You'll pick up tips from our instructors as they show you the techniques that will result in perfectly prepared salmon, every time. As they show you how to grill, poach, pan sear and oven roast.

Our experts will provide insight into the cheeses, salumi, and tasty accompaniments while showing you how to create a spectacular presentation. As you sip on a glass of wine, you will have a chance to follow our lead or go rouge to create your own edible masterpiece with the ingredients provided.

Grab a partner for a night out in our kitchen! Working with a small team, you'll create these classics and then sit down to enjoy the results. 

Discover how to make the proper rice; learn a little about the varieties of sushi and the condiments that enhance them; and have fun making your own. We’ll pair two sakes with your selections.

In the Italian tradition, you'll practice simple techniques and work with the freshest ingredients to produce a simple and flavorful meal. You'll work with a small team in our kitchen and then sit down to enjoy the results of your efforts.

Discover how to get the most flavor and best texture from the lobster that you cook at home. Working with our team of experts, you'll create a feast of dishes featuring this lean, low calorie - and highly prized - crustacean.

Using fresh and fragrant ingredients and practicing the proper techniques, you'll make these dishes that are a delicious blend of Indo-Chinese and classic French cuisines. 

Gather a few friends for some time around the grill. You'll perfect your skills and add an Asian accent to your grilling repertoire. Not only will you learn a little about the ingredients but you and your friends will pick up tips on how to grill seafood, beef, and even dessert.

Master the art of making, rolling and forming your own fresh pasta and a few of the sauces that complement them. In addition to creating the dough and a variety of noodles, you'll learn how to flavor and color your dough.You'll enjoy a glass of wine as you sample the variety of pastas made in class...