TOP 10 FRENCH COOKING CLASSES IN SAN ANTONIO, USA

Learn to make Vegan Quiche, Tarts & Crepes

 Dreaming of Paris in the springtime? We’ll take you there, sort of. Get hands-on experience with French techniques for pan-searing salmon, grilling asparagus and whisking a white wine pan sauce. Plus, we’ll whip up a savory soufflé perfect for spring.

Get cozy in the kitchen for an unforgettable date night. Join us and practice searing scallops, whisking together a pan sauce and stirring an ultra-creamy risotto. Plus, we’ll show you how to whip eggs and make caramel for a soufflé that’s worthy of celebration.

Grab a partner for a night out in our kitchen! Working with a small team, you'll create these classics and then sit down to enjoy the results. 

There is nothing quite like Paris in the spring, and this menu is sure to transport you there!

America's grande dame of cooking, Julia Child inspired a generation of cooks, sharing her joy of food with millions! To celebrate her life and timeless passion for cooking, we're offering a hands-on cooking class showcasing her distinct techniques, favorite recipes.

Whatever you want to call them-hors d'oeuvre, appetizers, tapas-small bites are true partygoer favorites. Join us in the kitchen and learn the techniques and recipes for preparing a varied selection of impressive bite-sized treats that are just as perfect for your next get-together.

Leave this class with the recipes and know-how to turn your kitchen into a Paris café. In this class you will learn to make crepes, and discover how the French turn simple ingredients into delicious dishes.