COURSES OFFERED BY CULINARY & BAKING ARTS STUDIO

Chocolate is an incredibly popular food that millions indulge in every day for its rich, sweet & unique taste and proven health benefits. Discover the wonderful art of chocolate making with us and we assure you will fall in love with your creations..!!

Veg. Snacks cooking class is offered by Culinary & Baking Arts Studio. We are a training centre providing a professional yet informal environment for broadening your culinary horizons so whether you are a food enthusiast following your hobby.

Learn how to use Chocolate Making Tools

Importance of each and every ingredient to make sponge from scratch

Intensive work on Sugarpaste / Fondant Cake, How to Assemble Multiple Tiered Cake. Making of Ganache and Butter Cream Layering, Cutting, Filling, Crumb Coating, Trimming & Final Covering with Sugarpaste/Fondant Smoothness, Crimping, Streamer, Draping and many more techniques.

This comprehensive baking course is designed to teach participants the art of creating delectable puff pastry treats from scratch.

Embark on a delightful culinary journey exploring the art of choux pastry, both with eggs and eggless variations, in this comprehensive baking course.

We offer a wide variety of authentic indian cooking courses for a diverse range of audience. We have designed all the courses by keeping in mind that the recipes should not only be easy to learn but also easy to prepare.