COURSES OFFERED BY DELIGHTFUL TEA BAKE SCHOOL

This intensive two day course is all about beautiful, professional-looking patisserie you can recreate at home.

This two day course is designed to cover a range of core baking techniques.

A quintessentially British teatime bake! Completely hands on, you’ll make a delicious, moist sponge completely before filling it with fresh cream and your own homemade strawberry jam.

Fancy trying out some more unusual bread recipes? This class covers all the steps and techniques to produce two delicious breads, the bagel and the pretzel, using a mixture of familiar and less every day real bread making techniques.

Join us and learn to make delicious Belgian chocolate truffles in this half day class.

talian breads are some of the most well-known and well-loved continental varieties.

Looking to recreate classic French recipes at home? Some French breads can take years to master and perfect, but we have developed this session to enable the home baker to produce delicious, consistent results in their own kitchens!

This class is perfect for beginners or anyone looking to spend a fun and relaxing few hours mixing, baking, piping and getting to grips with simple sugarcraft techniques.