COURSES OFFERED BY UNCORKED KITCHEN - PAGE 2

A bistro is warm and friendly, it’s not fussy, it’s easy and delicious! People gathered at bistros to relax and spend time together for no particular reason, other than the great food and company!

Summer time is upon us, and even if you're not able to take a vacation, you might still be wishing for a breezy getaway right about now. Warm, turquoise waters, sandy beaches and flavorful foods are calling you on a vacation.

Along the coast, nestled between southern France and along the Tuscan border lies the region Liguria, famously known for it's colorful buildings, charming seaside allure, and incredible food.

When you start craving those spring and summer flavors, you know it's time to whip out some time-honored and delicious Greek dishes and host your friends and family for dinner!

When you think of New Orleans, a city unlike any other comes to mind. Vibrant music and colors flood the streets of the French Quarter at every turn, and no matter where you go the smells of delicious food cooking will follow and fill these historical streets.

Do you have a petit chef at home? If so, don't wait to sign them up for this fun and delicious summer exploration of French foods. Inspired by classic French dishes found in the countryside or along the coastline, each day they'll be learning something new.

It's the perfect time to gather together and spend some time in the kitchen and learning some smokey grilling skills from our chef as you corral the kids into creating something special together!

One evening with tacos and margs will make you wish that all your evenings were south of the border! Rich flavorful tacos yearn for a salty and slightly sour margarita; it cools the spice and relaxes the mind.