COURSES OFFERED BY COOKING CLASSES MIAMI

Learn how to make classic Neapolitan-style pizza in your own oven with this hands-on, interactive class! Our chefs will walk you through the steps and secrets of preparing pizza dough from scratch you will be able to recreate at home. You’ll work with fresh ingredients and toppings while enjoyin...

Learn the techniques of fresh pasta-making and recreate at home! Our cooking instructor will teach you how to make fresh pasta dough and different shapes that match best for you.

As an Italian staple, risotto has become a comforting yet intimating dish to create. Join our chef, who will show you easy techniques to make consistent risotto in your own kitchen. You’ll learn the types of rice that are ideal, the tools you’ll need, and how to flavor your dish to develop you...

In this class we will take you to the undersea world and you will be able to learn how to choose your fish, preparation and best cooking techniques. You will take your butchery and cooking skills to the next level.

SOUS VIDE is a cooking technique that every chef has used and now became very popular for home cooks. In this class, we show you everything you need to know about the power of sous vide, preparing dishes like your favorite restaurants. Those of you who love food science, fear not: we’re sharing p...

French Macarons in Tropical Flavors– Learn how to make colorful and smooth macarons with gorgeous fillings!! This class will teach you how to make these delicate confections, achieving perfect results every time! You’ll be filled with the knowledge to recreate them at home as well as the confid...

Classic Italian Desserts– Get a taste of la dolce vita with our classic Italian desserts. Bellissimo! Tiramisù is the most famous of all Italian desserts, very common in the whole country and it’s easy to find it on the menu of many restaurants, yet its origins are definitely from the north of...

One Day Bread– Bread baking doesn’t have to be a multi-day affair! We will provide you with an overview of basic bread baking and how to shape and flavor, so you can start a repertoire that ensures you always have your favorite warm loaf ready!

A Perfect Sweet Pie– Some prefers it tender, others flaky, and many just a light crust. The quality of the shell is what often separates a pie from a great pie! In this class, you will learn the difference between them and how to make 2 crusts great for sweet pies.

We love Kids, they are the future our our planet and our food. Your young chef will learn how to make classic dishes like pizza, pasta and pastries in your own oven with this hands-on, interactive class! Our chefs will walk you through the steps and secrets of preparing food from scratch and they w...