COURSES OFFERED BY FOOD HUB COOKERY SCHOOL

Join us for an evening pizza class with Ooni award-winning pizza ovens. You'll enjoy a night of dough tossing, pizza-making and delicious delights!

 Our Introduction to Simple Indian Cooking course, with Padmaja Kochera, will introduce you to Indian spices and give you a hands on lesson, so you can learn how to cook simple, yet delicious Indian dishes in the comfort of your own kitchen!

You don't need to be able to chop like a chef to be a good cook, but learning how to use knives properly in the kitchen will make cooking more efficient and more enjoyable.

During this course, you will be taught by experienced chefs who will guide you through the process of making a variety of tacos. Whether you're a seasoned chef or a beginner in the kitchen, you'll find this course to be informative, fun, and delicious.

This is an excellent opportunity for anyone who loves to cook and wants to learn the art of pork butchery and cooking. You will leave the course with newfound knowledge, skills, and confidence to create fantastic dishes for your friends and family.

During this one-day pastry cookery course at our renowned cookery school, you will learn how to make classic French patisserie, including delicate macarons, rich chocolate eclairs, and light-as-air choux pastry.

Join us for a fun and informative day of bread baking at our Cookery School. This sourdough course will take you on a journey through the basics of bread baking, including understanding the sourdough starter, making the dough, and baking the perfect loaf.

In this course, you will learn how to make the perfect dough, sauce and toppings for your pizza, as well as how to create fresh pasta from scratch. Our experienced chefs will teach you how to knead, roll and shape your dough, and how to cook and serve your pizza and pasta to perfection.

Master the art of sushi making from expert chef Lilian Hiw, This sushi making workshop gives you the opportunity to create different types of sushi from Maki to Onigiri.

ou will learn the technique of making four classic dim sum using fresh ingredients that are readily available. With the skills you have acquired you will be able to create your own flavour combinations!