List of available Professional Courses in Crosby, Johannesburg - Page 119. The Professional courses in Crosby are provided by the following institutes: Also, check out all Professional Courses in Johannesburg.
This course is aligned to the outcomes of SAQA unit standard 117891, but is not a SETA accredited course. This course is intended for people who will be responsible for the despatch of stock from a wholesale or retail distribution centre or warehouse.
The person credited with this unit standard is able to select the appropriate unit, knowledge and understanding of how the various packaging units are stuffed to avoid contamination damage and movement of cargo.
Designed for all individuals whose work involves Manual Handling, lifting, pushing and of pulling goods. This highly practical course that provides techniques for risk limitation in manual handling.
This course is intended for rescue personnel who are expected to undertake emergency rescues as part of their duties to enter confined spaces.
Learners wishing to acquire the competencies in this course will be, individuals working at height where there is a risk of injury from a fall. Learners will be involved in performing tasks at height.
The purpose of this course is to provide you with the knowledge and skill needed to apply the requirements of Hazard Analysis Critical Control Point (HACCP) Management Systems, the infrastructure needed to implement it and the HACCP auditing and certification process.
The course equips learners with the basic principles of assessing an emergency situation, contacting the emergency services as quickly as possible and while awaiting their arrival, candidates will be able to perform basic skills required to sustain life.
The course deals with training and facilitation techniques, focused on outcomes-based learning principles. Learners are guided to facilitate adult learning. This course is a prerequisite for licensee registration to current selected NOSA courses.
This workshop is site and product specific. Prior to the training taking place, the facilitator will spend time in the organisation, collecting the various MSDSs that are used and take photos of the hazardous goods storage areas, and the various products that are stored on site.
Upon completion of the course, the successful learner will be capable of identifying, containing, preventing and extinguishing different types of fires by operating basic firefighting equipment.
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