List of available Cooking Classes in Idaho Falls, USA. The Cooking courses in Idaho Falls are provided by the following institutes: Also, check out all Cooking Classes from all over USA.
Learn how to make your 4 different types of fermented foods easily and with confidence to improve your gut health.
Soups can be a starter, main course, or dessert. We will teach you how to develop flavor and produce a rich tasty soup. You will learn about broth based and cream based soups and how to make it all from scratch. Come join us for this informative class.
Learn how to barbecue using dry rubs. We will teach you several different dry rubs and how to use them. From perfect ribs every time, to Beer Can Chicken, this class is sure to up your game on the grill! Come join us for a fun time out on the grill.
Amy Romriell will give us her secrets to fantastic cinnamon rolls! She will share with us how to making great cinnamon rolls. Being in the cinnamon roll business, has given her vast knowledge of baking the perfect cinnamon roll.
The students will learn about kitchen safety, cooking methods and techniques, and different cuisines from around the world. We will explore the preparation of some basic menu items that kids will love.
This class you will learn how to make fresh pasta from scratch paired with classic Mornay sauce.  We will teach you how to make tomato sauce and the best meatballs ever!  Grandpa Dominic’s recipes are sure to be a hit.  Plus learn to make gourmet Mac’n Cheese.
This class is special. I am of Greek descent and want to share some of my favorite Greek dishes with you. Braising Lamb to develop flavor like my Grandma did. Understanding how fat and acid balances each other, creating a meal that will warm your soul as it does mine.
A great way to start the series is with the introduction to sauté. You will learn what it means to sauté and how to properly do it. We will show you the importance of this method and give you an understanding of its use. You will also learn the proper way to use a knife and the many different ...
The students will learn about kitchen safety, cooking methods and techniques, and different cuisines from around the world. We will explore the preparation of some basic menu items that kids will love.
This is a class about cooking vegetables to bring out great flavor and color. You will learn about roasting, big pot blanching, and baking vegetables. We will teach you new ways to prepare healthy meals and side dishes. Come join us for this informative class.
Amy from Mrs. Powell’s Bakery will teach you the tricks to baking great bread. She will show how to make white bread, wheat bread and rolls. You will learn the differences in the dough and how to handle baking at our altitude. The basics of baking in a way you can understand.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy