TOP 10 COOKING CLASSES IN NEW ZEALAND - PAGE 2

Sushi is the most iconic Japanese dish, in this class, we will teach you how to make perfect sushi rice the basis of all good sushi. Each student will then prepare the ingredients for their own sushi creation, along with a quick and easy Teriyaki sauce.

Learn to cook spicy tangy delights from Thailand. Discover the ingredients that give Thai food its unique flavour and how to use them to inspire dishes at home. Finish the evening with dinner and a glass of wine at the table.

Persian food is interesting and aromatic. In this class, you will create simple dishes that are packed full of flavour.

This hands-on class will give you an opportunity to cook authentic dishes you would find in food outlets in Hong Kong.

There are a number of countries surrounding the Mediterranean Sea, all of which have their own unique culinary flavours. We are lucky to be situated directly above the Mediterranean Food Company which has been the inspiration for this class.

Mediterranean cuisine has evolved over centuries and has always been about gorgeous fresh produce, maximising flavours and textures.

Join us for a celebratory Mid Winter feast to fend off the winter chills. Come and spend your day tucked up inside with lots of warming dishes throughout the day - think home made breads,

Spend a wonderful day having your own private gourmet experience at The Akaroa Cooking School.These classes are tailor made to suit your tastes so you choose whether you would like to cook seafood, high end dinner party food, Italian, French, Asian or whichever cuisine you would like to learn. 

Guest chef Bevan Smith, founder of award winning restaurant Riverstone Kitchen and writer of several cookbooks, will run one day classes at The Akaroa Cooking School.

Spanish Tapas is becoming increasingly popular as people are moving away from the traditional three course meal and enjoying smaller, lighter sharing dishes