TOP 10 COOKING CLASSES IN NEW ZEALAND - PAGE 3

Inspired by travels throughout Italy, we share our favourite Italian dishes in our special 'A Day in Italy' cooking class.

With the abundance of authentic Asian ingredients now available many New Zealanders are appreciating the flavoursome dishes they have been enjoying in Asia for centuries.

This class is a must for those of you looking to completely upgrade your skills and learn how to cook a new repertoire of delicious BBQ recipes. The cooking school chefs will run through the BBQ essentials including sourcing great produce, delicious marinades, cooking temperatures and different ...

Spanish Tapas is becoming increasingly popular as people are moving away from the traditional three course meal and enjoying smaller, lighter sharing dishes

Join The Breakfast Club where we share new and innovative ideas for that all important meal of the day. This class is designed for those looking to break away from the usual routine and really get some new flavours and ingredients on to the plate in the morning.

Guest chef Bevan Smith, founder of award winning restaurant Riverstone Kitchen and writer of several cookbooks, will run one day classes at The Akaroa Cooking School.

With an increasing number of people either choosing or having to cut gluten out of their diet this class will showcase a delicious dinner party menu full of fresh seasonal produce, lots of textures and delightful flavours in recipes that will be easy to recreate in your own home.

With many of us choosing to eat lighter, healthier and more digestible food we are now offering a seasonal salads class which will give you loads of ideas for a great variety of salads to see you throughout the year. 

With many people eating more plant based foods than ever before this is a great chance to upgrade your vegetarian repertoire.

The French connection to Akaroa is coming to the cooking school with a day of delicious traditional French cooking.  The menu will be inspired by our travels to France over the years and include lots of the French classics with a modern twist.