TOP 10 COOKING CLASSES IN NEW ZEALAND - PAGE 5

Learn how to prepare simple yet delicious Italian recipes mainly from the Naples and Rome area.

Although Egyptian food falls under both Middle Eastern and Mediterranean Cooking, it is worth noting that the same dish will taste different in each country of the region and even ingredients will vary.

If you are looking for healthy and tasty food from around the Mediterranean Sea, then this course is for you.

Learn the easy way to prepare and cook Thai food.  It is tasty, healthy, quick to prepare and the flavours are enjoyed by many.

Learn how to make healthy, low cost and easy meals while also learning basic cooking techniques.

Learn about cultural identity, history and health while learning about Latino Cooking all wrapped up with language in a social setting.

Have fun cooking a mixture of cuisines with the Executive Chef of Comber Cuisine. Travel from Cambodia to Japan, Morocco to Hungary, Cuba to Thailand and beyond.

This hands on course will teach you practical, easy and budget friendly recipes, techniques and tips that will help develop your skills, instincts and palate to enable you to cook  Indian food in your own kitchen.  

In this course you will obtain knowledge of Latte Art along with how to make a range of coffee beverages and understand how to extract coffee to make the perfect cup. 

This 3 hour course is an interactive Cheese Demonstration class which involves  making and tasting 5 soft cheeses - Ricotta, Feta, Camembert, Neuf Chatel and Mascapone.