TOP 10 COOKING CLASSES IN AUSTRALIA - PAGE 6

This is the first class in the sourdough series, perfect for beginners. Learn the science behind sourdough, how to make your ‘starter’, and craft instagram-worthy loaves. Once you have these important skills down, you can start to get fancy!

Discover how to cook yellow tail king fish ceviche style, sear Mooloolaba yellow fin tuna with traditional ponzu, grill Hervey Bay scallops, prawns and cuttlefish and cook Queensland reef fish ‘papillote’ style with piquillo sauce, all the while with a glass of beer or wine in hand.

Coffee Art – Free Pouring, Leaves, Hearts & Flowers. Etching Designs. Layering

Our 3-hour barista experience teaches you how to use a coffee machine from scratch. With no prior experience, you will leave knowing how to:

The baristas foundation course is designed to improve your skills to get the best opportunity when you apply for a café job.

You’ll learn why sourdough is simply the best bread (spoiler: it’s chemical-free and encourages a healthy gut). Introduce yourself to a sourdough starter, explore its mechanics and proper care, and it’ll reward you with tangy and perfect loaves.

Become a qualified barista and learn how to prepare and serve a range of coffee beverages. In this course students will learn the theoretical and technical sides of coffee making including the methods and techniques for preparing caffe lattes, cappuccinos, espressos (short black), and much more.

Rise to the challenge and prove yourself capable of creating your own tough-crusted and deliciously dense sourdough in this class for beginners. Sourdough, it seems, is older than recorded human history.

Rise to the challenge and prove yourself capable of creating your own tough-crusted and deliciously dense sourdough in this class for beginners.

Our most popular classes are our group classes which we run on a regular basis. We offer classes that teach you the foundation skills to create a decorated cake, novelty themed cakes and elegant cupcakes.