TOP 10 COOKING CLASSES IN SKYVIEW, AUSTIN - PAGE 7

Salmon is on of the tastiest, healthiest, and easiest fish to prepare. You'll pick up tips from our instructors as they show you the techniques that will result in perfectly prepared salmon, every time. As they show you how to grill, poach, pan sear and oven roast.

Discover how to make the proper rice; learn a little about the varieties of sushi and the condiments that enhance them; and have fun making your own. We’ll pair two sakes with your selections.

Using fresh and fragrant ingredients and practicing the proper techniques, you'll make these dishes that are a delicious blend of Indo-Chinese and classic French cuisines. 

Improve your baking skills and expand your repertoire! You'll create Indian flatbreads that are surprisingly easy to prepare, including a stove-top version of naan.  After mixing the dough; perfecting your kneading techniques; stuffing; and baking, you'll enjoy sampling the results of your effor...

Dedicate an evening to perfecting your prowess with pizzas. You'll make the dough; roll and top it; and then bake it off in our outdoor, wood-fired oven. Plan to enjoy a little time on our outdoor patio sampling a variety of pizzas that you've made by hand and to your taste.

No need for take out menus once you've mastered the art of making this Chinese meal. You'll learn to fill and fold the dumplings for soup; create egg rolls from scratch; and produce two simple but delicious main courses.

Our experts will provide insight into the cheeses, salumi, and tasty accompaniments while showing you how to create a spectacular presentation. As you sip on a glass of wine, you will have a chance to follow our lead or go rouge to create your own edible masterpiece with the ingredients provided.

In the Italian tradition, you'll practice simple techniques and work with the freshest ingredients to produce a simple and flavorful meal. You'll work with a small team in our kitchen and then sit down to enjoy the results of your efforts.

Gather a few friends for some time around the grill. You'll perfect your skills and add an Asian accent to your grilling repertoire. Not only will you learn a little about the ingredients but you and your friends will pick up tips on how to grill seafood, beef, and even dessert.

Discover the characteristics of a well-made knife, how to care for your equipment and how to position your hands to chop like a pro.  After learning to slice, dice, peel and julienne, the results of your hard work become a meal.