TOP 10 COOKING CLASSES IN MINNEAPOLIS, USA

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

Urban, beautiful, sustainable, local, organic delicious! All these words describe the mushrooms grown at R&R Cultivation. Sign up to learn how Fungi expert Lance and his team farm these delicious mushrooms, and taste delectable food created by Chef Phillip. 

Mexican Cooking class is offered by Kitchen Window. Designed for the home chef, Kitchen Window’s Cooking School offers a variety of cooking classes on everything from the basics to gourmet. 

Send your preschooler for a festive and cozy hour of making cookies and cocoa after school! And try out what Mini Apple Kitchen preschool classes are like if you haven't already!

Luumu offers a variety of hands-on classes including Finnish foods, crafts and Finnish language! Our classes can be taught at a variety of locations, including in your own home, community space, or on Zoom with friends, family or community members!

In the mood for a romantic dinner, celebrating your anniversary or valentine? Feel like gathering your friends around a gourmet dinner or some tasty hors d’oeuvres?

Looking for a never-ending supply of vegan breakfast ideas? Use what you have on hand for quick and easy breakfasts custom-made to your exact taste.

The ACF certification program is the most comprehensive certification program for culinarians offering 16 certification levels. Culinarians achieve certification based on education, experience, and successful completion of written and practical exams.

Our hands-on, “earn as you learn” job training program, teaches essential employment skills to teens in youth-centered bakeries.

Moroccan Dishes cooking class is offered by Thrive Chef Works. Chef Nick’s cooking classes and food talks have been held in school classrooms, farmer’s markets, businesses, food co-ops, Kitchen Window and in private homes.

Join Chefs Joe & Dotty Zahner for a multi-course meal in a watch-and-learn cooking class featuring recipes from the Gascony region in southwestern France!