TOP 10 COOKING CLASSES IN NEW YORK, USA - PAGE 4

Kids 12+ are welcome to take any class at our NYC school, as long as they are accompanied by a registered adult.

This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen.

Sunday brunch cannot be beaten. Learn how to make some very classic brunch dishes while sipping away at your fruit bellinis!

Learn how to make 3 kinds of fresh pasta from scratch! This class is suitable for cooks of all levels.

This is the perfect class for anyone who has any questions about the basics of buying, storing, and cooking shellfish to tender perfection. 

Learn how to make your Japanese restaurant favorites! We'll make both meat/seafood + vegetarian versions of the sushi rolls and dumplings.

Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home.

Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious.

Learn how to balance hot, sour, salty, and sweet flavors in the vibrant cuisines of Southeast Asia, heavy on fresh herbs, chiles, noodles, rice, and brightly flavored meats and vegetables. 

We can't easily fly off to Italy these days, but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes.