COURSES OFFERED BY KITCHEN ON FIRE - PAGE 2

In this class, we'll teach you great ways to cook delicious vegan cuisine with the season's best produce. You'll also learn all the tips, tricks, and techniques to make healthy, plant-based meals.

The flavors of North Africa are hard to beat with their rich history in the spice trade and a combination of culinary influences from around the world. Join our own Chef Olive as he teaches you some of his family's secret recipes

The flavors of Thai cuisine are deliciously unique, warming, and seductive. In this class we will mix old world techniques with new world flavors. Let Chef Mat take you on a culinary journey of the many regions of Thailand.

Anytime is a good time for Tapas Party! This night it's a celebration of seafood. We'll take a culinary tour of Spain as we prepare easy and delicious dishes that will be hit at your next shindig! Join our resident tapas expert, Chef Olive, for an evening of hands-on cooking fun!

In this fun and informative class, culinary instructor Chef Mat, will be giving you all the insights, techniques, and best ingredients to craft a perfect steamy bowl of Vietnamese Pho, as well as some delicious complimentary sides.

What to do with all that fish at the market? Living near the coast we are blessed with terrific seafood and this class makes the most of what is available. Simple, delicious and great for a gathering. Cook along and enjoy our local bounty.

What exactly makes the donut one of the most popular edible treats? Crumbly or pillowy, round or long, filled or glazed, these pastries taste best fressssh. So why not learn the secrets of making your own at home for fresh donuts on demand?

Learn to give your doughs more flavor, better chew, and longer shelf life! Master Baker Michael Kalanty shares more professional tips and techniques, this time with Italian crusty breads.

One of the greatest tools we have for cooking our favorite foods is the grill. Nothing imparts such a wonderful flavor and who can deny the beauty of perfect grill marks?! We’ll explore choosing proper tools, the right way to oil a grill