TOP 10 PROFESSIONAL CULINARY ARTS CLASSES IN SOUTH AFRICA - PAGE 8

Are you looking for Professional Culinary Arts training courses in South Africa? Here are the Top 10 Professional Culinary Arts classes in South Africa.

 

The course fee of Professional Culinary Arts courses in South Africa ranges from R200 for a 1-day Learn 'How To Cook' course, up to R88600 for a 1-year Professional Chef training.

 

You may also be interested in Bachelor of Culinary Art courses in South Africa




86 course(s) offered by institutes in South Africa
Showing Courses 71 - 80

Hospitality School CT Logo

Chef Assistant Food Preparation Course

This course provides you with the basic chef training techniques required for an entry level chef assistant position

by Hospitality School CT
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Learn to Earn Logo

Bake for Profit

The course is designed so that both baking and business skills learnt in theory are put into practice in real life situations.

Cheapest by Learn to Earn [ Claim Listing ]

Drum Beat Academy Logo

National Certificate: Professional Cookery (NQF Level: 4)

National Certificate in Professional Cookery is offered by Drum Beat Academy for all skill level.

by Drum Beat Academy
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The HTA School of Culinary Art Logo

Culinary Art

This is a two year, full–time City and Guilds/QCTO accredited course that was established by Chefs for Chefs to provide students with a comprehensive programme in all disciples relating to the production of quality cuisine and the ability to manage a kitchen.

Cheapest by The HTA School of Culinary Art [ Claim Listing ]
JLA Training Academy Logo

CTH Foundation Certificate in Culinary Skills

Professional Skills Programmes are different from the Management Programmes in that they are specifically designed to develop the student’s hands-on, practical job skills, typically by way of shorter highly-focused skills training.

Cheapest by JLA Training Academy [ Claim Listing ]
The Edge Hotel School Logo

Professional Cookery Learnership

For those who are interested in Professional Cookery, this qualification brings together the elements of food preparation, stock management and kitchen hygiene. You will also gain insight into how to communicate effectively, how to create interpersonal relationships with your team and how to mainta...

Cheapest by The Edge Hotel School
Rand Training College Logo

Professional Chef

Professional Chef short course is offered by Rand Training College. We strive to provide our students with a dynamic and motivating academic input and personal attention.

by Rand Training College [ Claim Listing ]
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Superyacht Culinary Academy Logo

Chef Introductory Course

The Superyacht Introductory Training Course is a 4-day preliminary training course that prepares students with no prior culinary experience an opportunity to prepare themselves to a level required to enter the 10-day Superyacht Culinary course.

Cheapest by Superyacht Culinary Academy [ Claim Listing ]
The Swiss Hotel School South Africa Logo

Professional Culinary Arts Programme (ProfCAP)

The Swiss Hotel School South Africa is a unique Higher Education Institution offering Professional Culinary Arts programmes (ProfCAP) work in many different parts of the world and are much sought after by employers in Europe, South Africa, UAE, U.S.A and Australia to name a few. 

Cheapest by The Swiss Hotel School South Africa [ Claim Listing ]

Milk And Honey Cooking Studio Logo

Festive Function Platters

The basic principle for making a beautiful function platter is to pile up all the good food on a board. It is a perfect way to feed a crowd, while making get-togethers and entertaining super easy with a beautiful platter that you can make with minimal effort.

by Milk And Honey Cooking Studio [ Claim Listing ]
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Showing Courses 71 - 80

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