TOP 10 COOKING CLASSES IN DALLAS, USA

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

Celebrate Easter with a variety of fresh-baked treats right from your own kitchen. In this 3-hour hands-on workshop, our instructor will walk you through the steps for working with yeast and making an enriched dough from scratch.

Sushi lovers unite at The Cookery Dallas in an unforgettable class dedicated to this delicate Japanese cuisine.  Guests will enjoy sake and beer tastings as they master the art of their favorite hand rolls, sashimi, appetizers, and more.

French tigrés are a classic and striking pastry found throughout the pâtisseries and salons du thé of Paris.

Break me off a piece of that thin pancake! In this class, you'll prepare various sweet and savory fillings including warm apple cinnamon, (2) goat cheese, arugula, soft egg, and goat cheese (3) Green Goddess with red bell pepper, zucchini, spinach, and shaved parmesan.

Indian food remains an enigma for many. Contrary to popular belief, Indian food is not just curry and spicy food. The foundations of Indian cuisine is based on the Ayurvedic principles and thus has a deep connection to seasons.

Virtual Baking Classes are offered by Savor patisserie. Savor also ships its award-winning French macarons all over the United States and offers macaron baking classes.

Expand your repertoire by learning to make these  family-friendly,  casual, Italian classics. You'll discover how easy it can be to serve a  delicious Italian meal at home as our instructors provide lot of tips and help you master new techniques. You will be cooking with a small team in our kit...

Knife Skills class is offered by Ohm Woke Meals. To be honest, Chef Sheena SheWins cooking classes are so much fun! Enhance your culinary skills, UNlearn to RElearn your relationship with food, gain knowledge with food making, presentation, and appreciation of seasonal cooking.

This level-one certificate is designed to provide the student with the skills necessary to obtain employment as a prep cook, cook or pastry cook. Students will gain an in-depth understanding of food safety and sanitation as well as supervision theory.

Some say bakers live in a world of “bake” believe and we know this to be true! We’ll bring tantalizing treats to life and master the art of the perfect pastry! As we indulge in the delicate flavors of a French patisserie, you’ll be “baking” the world a better place, one pastry at a time...