TOP 10 COOKING CLASSES IN FORT-MILL, BOSTON - PAGE 13

Learn to make Chinese dumplings! In this workshop, students will make homemade dumpling wrappers AND two types of fillings, vegetable and pork.  Students will learn to fill, pleat, pan fry, and steam dumplings. Just in time to celebrate the Chinese Lunar New Year!

Learn to make beautiful French macarons. These pastries are all about technique, from preparing and piping the batter to making the rich fillings. Each student will get to prepare, bake, and take home assorted French macarons, in seasonal colors and flavors.

Mediterranean Cuisine class is offered by Culinary Underground. Mediterranean food is colorful, the flavors varied, the results wonderful.

Join us for some delicious bread baking. In this workshop, students will learn how to work with enriched bread doughs.  

Kids Cooking Class is offered by Culinary Underground. We are committed to furthering the art and craft of home cooking through engaging and educational hands-on classes. Mastering techniques, minimizing prep, and maximizing flavor are the focus of our classes

Dumpling class is offered by Mei Mei Dumplings. Whether you’re hosting a fun team-building activity or celebrating a special occasion, our in-person and virtual cooking classes are a unique way to get your community together.

Vegan Cooking class is offered by Joyful Kitchen Cooking School. Joyful Kitchen helps make cooking accessible to food enthusiasts of all skill levels.

Healthy Cooking class is offered by Joyful Kitchen Cooking School. Joyful Kitchen helps make cooking accessible to food enthusiasts of all skill levels.

Learn to make your own dumplings and indulge in Taiwanese-American cuisine! You will learn how to fold and stuff dumplings from the master herself, Patty Chen. She will teach you all the tips and tricks you need to know to make mouthwatering dumplings at home!

Vegan Dumplings class is offered by Patty Chen's Dumpling School. Taking cooking parties is beneficial if you have a desire to improve your cooking skills and know your way around your kitchen (of any culture).