List of available Cooking Classes in Downtown West, Minneapolis - Page 7. The Cooking courses in Downtown West are provided by the following institutes: Also, check out all Cooking Classes in Minneapolis.
Learn how to easily improve your summer picnic spread with delicious recipes, fresh ingredients, and lots of fun! Hands on cooking class will create each dish from start to finish in groups of 4-6 people.
In this class, you will have the chance to observe how to hand craft Ramen and then will break into groups of 3-4 to make your own. The noodles will then be added to a delicious Mongolian Beef recipe, complete with Naan Bread made in a cast iron skillet for maximum flavor and texture.
Become your favorite Chinese restaurant...at your own table! Using healthy scratch cooking and fresh ingredients these flavors will ignite your tastebuds.
In this class you will learn how to make scratch Pretzel Buns from start to finish. We'll enjoy our efforts by stuffing the buns with Beef Burgers that are seasoned with a Seasoning Spice we mix fresh in class!Â
Making pizza dough from scratch is easy and fun. Learn how to make pizza in your own kitchen in this hands-on cooking class. In this class we'll be showing you how to use yeast to make a scratch pizza dough.
Did you know certain chemicals we eat and our environment can strip us of our natural hormones? Learn how better supporting your hormones can increase health and vitality.
Discover a Middle East Feast in our hands-on cooking class that will surely inspire new, fresh and flavorful go-to recipes. Class will work in groups of 4-6 people to cook recipes from start to finish. Come discover foods from the lands that some believe are the cradle of civilization.Â
Living in land-locked Minnesota, sourcing fresh seafood can be a challenge. Not anymore with Buffalo-based seafood distributor, CK Seafoods.
Join us in this hands-on cooking class where you'll master classic Indian dishes that will be your newest obsession!Â
A kid-sized version of our favorite Asian recipes make up this fun and interactive cooking class! The students will work in groups of 4 to make each menu item from start to finish.Â
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