TOP 10 KNIFE SKILLS CLASSES IN USA - PAGE 7

Celebrity chefs all have a way with the knife because excellent knife skills go a long way in the pursuit of perfecting their cooking. Sharpen your knife skills in this hands-on class that teaches the inside secrets to perfecting your slice, dice and julienne.

Back by popular demand, our Knife Skills Workshop is an exciting way to learn to chop, slice and dice like a pro. Join us in-store to level up your knife skills and enjoy a fresh chopped salad with our prepped veggies.

Join us as Chefs Chris and Kathy LaLonde teach you to handle your knives like a pro! In this HANDS-ON 1-1/2 hour workshop sponsored by Shun, you’ll learn how to grip, chop, cut, slice, julienne, chiffonade, mince and more!

One of our most popular classes! Learn the skills to chop, mince, dice, chiffonade, proper knife care and maintenance, honing versus sharpening and much more! Our chef will teach you proper techniques to help make your prep time less demanding and safer.

This is the most important cooking class you’ll ever take! This class teaches our adults how to safely and efficiently use knives as a part of their cooking. Proper usage and technique and how to care for your knives are covered in this class while you practice cutting various ingredients.

Our Knife Skills series takes an in depth look at knife cuts, techniques and care tips to sharpen your confidence and abilities! This is a technique based class that will produce a tasty dish to enjoy at the end of class.

They say a chef's best tools are his or her hands, but a good, sharp knife is a close second. In this hands-on class, you'll learn all about kitchen knives, from selecting the right one for the job, keeping it sharp, and how to use it.

In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked.

You've committed to improving your skills in the kitchen. Let us help you on your culinary journey! This class will focus on the fundamentals of knife skills, from storage and sharpening to various chopping techniques.

Improving your knife skills is the number one skill necessary to speed yourself up in the kitchen! In this information-packed class, you learn which knife and cutting board is best for you, how to sharpen and care for knives, and the most comfortable way to hold your knife.